Friday, June 22, 2018

A&S Bagels on Long Island FIOS 1 News


A&S Bagels in Franklin Square made the list for top 20 best bagel shops across the country in a study conducted by MSN.com.  The 24/7 bagel shop on Hempstead Turnpike is making its presence known.”  Source:  Sleem, Seena,Franklin Square bagel shop makes list for best bagels in the country. FIOS1News.com (February 12, 2016). 


A&S Bagels, Inc. is a wholesaler and retailer of delicious New York bagels, bialys, muffins and more.  The Z-100 radio morning show (100.3 FM) chose A&S Bagels as Long Island's Best Bagel.  Our customers voted us "best bagel joint" on a poll taken by New York's ABC station.  We have been recognized as a top 20 bagel store in the United States of America.  Additionally, our great-tasting NY bagels were featured on the CBS morning news, Fox 5, ABC Channel 7 NY, Newsday.com, News12.com, Long Island Pulse Magazine and Long Island Weekly.  We also have been mentioned on the Hofstra University Radio Station and on the Howard Stern Show. 

Thursday, June 21, 2018

The Science and Secrets of Bagel Making



As you may have heard already, one critical step in bagel making that separates true New York Bagels apart from the rest is the boiling process.
Since 1986, A&S Bagels have been boiled prior to being baked. The process of boiling our bagels prior to baking them creates the shiny crust of our bagels and the chewy interior. The bagel crust created by boiling the bagel essentially creates a wall which restricts the dough under the crust from expanding and provides the foundation of the bagel so that the bagel maintains its shape during baking in the oven. Also, once the bagel is boiled, the activity of the yeast ingredient is diminished. The yeast ingredient during the fermentation stage helps provide the bagel with its flavor and volume (size). Since the dough inside the crust is restricted from expanding due to the crust formation and the cessation of the yeast activity (and because of other factors), the dough inside of the crust of a bagel is denser and chewier than other breads (for example, rolls). Lastly, the boiling process provides a wet surface on the bagel for the toppings and seeds to adhere to.
We at A&S Bagels take great pride in every bagel we produce. We are located at 761 Hempstead Turnpike, Franklin Square, New York 11010. We are open 24 hours a day, 7 days a week.
*Written by Gregory Scolieri

Sunday, June 23, 2013

Number Heroes


For more information regarding A&S Bagel heroes and party bagels, please call us at 516-326-9288.

Snack Food and Wholesale Bakery June Article



In the Snack Food and Wholesale Bakery June 2013 article  "Taking the wheel" by Lisa White, Gregory Scolieri had provided the following insight about A&S Bagels:

“We like to experiment with different flavors, and we are constantly trying out new ingredients to add to our bagel lineup,” Scolieri explains. “Our Spinach bagel has been getting more attention lately by our customers. Additionally, we make Sun-Dried Tomato bagels, Chocolate Chip bagels, Blueberry bagels and other flavors.”

The full article can be found online at: http://www.snackandbakery.com/articles/86527-taking-the-wheel

A&S BAGELS CONTACT INFORMATION:  A&S Bagels is a wholesaler and retailer of authentic New York Bagels. Your deli, bagel store, food distribution business can re-sell A&S Bagels.  A&S Bagels sells our bagels in large quantities at reduced prices (wholesale pricing).  If you are interested in purchasing bagels from A&S Bagels, please contact A&S Bagels at (516)326-9288.

Saturday, June 8, 2013

Toasted French Toast Bagel



The A&S Bagels French Toast Bagel has been getting a lot of attention. 

 
1.          In the article entitled "Baking up Variety" by Jen Roth appearing in the April 2013 issue of Snack Food and Wholesale Bakery (available at http://www.snackandbakery.com/articles/86405-baking-up-variety), Gregory Scolieri discussed some of the innovative flavors offered at A&S Bagels.  Here is an excerpt of the article:

“The A&S French Toast Bagel, prepared with a scrumptious crumb topping and generous amounts of powdered sugar, has been a great hit for us,” says Scolieri. “Hot out of the oven, or with syrup or butter, the French Toast Bagel puts smiles on the faces of many people.” 

2.          Fox 5's Good Day New York and Vanessa Alfano televised their morning show live from A&S Bagels.  Vanessa Alfano, a Features Reporter for Fox 5 took a tour of our retail and baking operations and aired several segments live throughout one morning.  In the first few segments, Vanessa Alfano interviewed Anthony Scolieri about A&S Bagels' history.  While on air, she sampled our French Toast bagel with crumb topping topped with powdered sugar.  

 

A&S BAGELS CONTACT INFORMATION:  A&S Bagels is a wholesaler and retailer of authentic New York Bagels. Your deli, bagel store, food distribution business can re-sell A&S Bagels.  A&S Bagels sells our bagels in large quantities at reduced prices (wholesale pricing).  If you are interested in purchasing bagels from A&S Bagels, please contact A&S Bagels at (516)326-9288.

Friday, June 7, 2013

Mini Bagels from A&S Bagels

mini bagels

A&S Mini-Bagels are pictured above.  A&S Mini-Bagels are baked using the traditional method of making bagels.  The traditional method of baking bagels is to first boil the raw dough, before baking the bagels.

We also make:


Bagel Flats 

Bagel Twists

 
Bialys
and More.

A&S Bagels is a wholesaler and retailer of authentic New York Bagels. 


A&S BAGELS CONTACT INFORMATION:  Your deli, bagel store, food distribution business can re-sell A&S Bagels.  A&S Bagels sells our bagels in large quantities at reduced prices (wholesale pricing).  If you are interested in purchasing bagels from A&S Bagels, please contact A&S Bagels at (516)326-9288.

Wednesday, March 27, 2013

New York Wholesale Bagels

Wholesale Bagels from New York, The Everything Bagel
"THE EVERYTHING BAGEL"


A&S Bagels is a wholesaler and retailer of authentic New York Bagels. 

The Definition of Wholesale:  To buy at wholesale prices means to purchase large quantities of an item (buy in bulk) at reduced prices.  Usually such purchases are made with the intention of re-selling or serving the product to the end consumer.  Accordingly, A&S Bagels sells bagels in large quantities at reduced prices to other bagel stores, bakeries, hotels and other food service institutions.  In turn, these bagel stores, bakeries, hotels, etc., resell the bagels to the end-consumer.   

A&S BAGELS OFFERS DAILY DELIVERY SERVICE: Daily delivery service (7 days a week) can be arranged for LONG ISLAND and NEW YORK CITY METRO AREA BAGEL shops, delis, bakeries, hotels and other food service institutions. 

A&S BAGELS OFFERS WEEKLY, BI-WEEKLY OR MONTHLY DELIVERY SERVICE:  A&S Bagels can arrange for weekly, bi-weekly or monthly delivery service for most bagel stores, bakeries and food distributors in the continental USA. 

A&S BAGELS CONTACT INFORMATION:  Your deli, bagel store, food distribution business can re-sell A&S Bagels.  A&S Bagels sells our bagels in large quantities at reduced prices (wholesale pricing).  If you are interested in purchasing bagels from A&S Bagels, please contact A&S Bagels at (516)326-9288.